Structural and functional roles of lactic acid bacteria in food delivery systems: A dual perspective of passive encapsulation and active carriers
Jianwei Zang, Yimeng Kou, Yibo Shi, Luyao Xiao, Kai Ma, Changliang Zhang, Shuo Geng, Xin Rui, Tao Lin, Wei Li
Topics & Concepts
Encapsulation (networking)Dual roleDual (grammatical number)Lactic acidBacteriaChemistryNanotechnologyPerspective (graphical)Materials scienceComputer scienceBiologyCombinatorial chemistryComputer networkGeneticsArtLiteratureArtificial intelligenceProbiotics and Fermented FoodsFood composition and propertiesEnzyme Production and Characterization