Glycerol and triethyl citrate plasticizer effects on molecular, thermal, mechanical, and barrier properties of cellulose acetate films
Samiris Côcco Teixeira, Rafael Resende Assis Silva, Taíla Veloso de Oliveira, Paulo César Stringheta, Marcos Roberto Moacir Ribeiro Pinto, Nilda de Fátima Ferreira Soares
Topics & Concepts
PlasticizerCellulose acetateGlycerolFood packagingPolymerChemical engineeringCelluloseFourier transform infrared spectroscopyChemistryMaterials sciencePolymer chemistryOrganic chemistryFood scienceEngineeringNanocomposite Films for Food Packagingbiodegradable polymer synthesis and propertiesAdvanced Cellulose Research Studies