Accumulation of perfluorinated alkyl substances (PFAS) in agricultural plants: A review
R. Ghisi, Teofilo Vamerali, Sergio Manzetti
Topics & Concepts
Perfluorooctanoic acidBioaccumulationFood chainPerfluorooctaneEnvironmental chemistryPollutantAgricultureChemistryLeafy vegetablesBiologyFood scienceEcologyOrganic chemistrySodiumSulfonatePer- and polyfluoroalkyl substances researchToxic Organic Pollutants ImpactAtmospheric chemistry and aerosols