Explorative study for the rapid detection of adulterated surimi using gas chromatography-ion mobility spectrometry
Jingyi Chen, Haiqing Tang, Mengyun Wang, Huamao Wei, Changrong Ou
Topics & Concepts
ChemometricsChemistryIon-mobility spectrometryPrincipal component analysisChromatographyGas chromatographyFish <Actinopterygii>Partial least squares regressionMass spectrometryFood scienceArtificial intelligenceFisheryComputer scienceMachine learningBiologyIdentification and Quantification in FoodMeat and Animal Product QualityAdvanced Chemical Sensor Technologies