Non-destructive sweetness classification of Khao Tang Kwa pomelos using machine learning with acoustic and image processing
Tanthai Sarakum, Somboon Sukpancharoen
Topics & Concepts
SweetnessArtificial intelligencePattern recognition (psychology)Computer scienceTraditional medicineFood scienceChemistryMedicineTasteSpectroscopy and Chemometric AnalysesSensory Analysis and Statistical MethodsAdvanced Chemical Sensor Technologies