Extraction, partial purification and characterization of proteases from the red seaweed Gracilaria edulis with similar cleavage sites on κ-casein as calf rennet
Ariestya Arlene Arbita, Nicholas A. Paul, Julian Cox, Jian Zhao
Topics & Concepts
ProteasesCaseinRennetProteaseChemistryCheesemakingBiochemistryHydrolysisEnzymeFood scienceEnzyme Production and CharacterizationProtein Hydrolysis and Bioactive PeptidesPhytase and its Applications