Amelioration of obesity and inflammation by polysaccharide from unripe fruits of raspberry via gut microbiota regulation
Yuzhe Huang, Jingjing Hu, Qijun Xia, Maomao Tang, Yuxiao Wang, Guichun Wang, Xinyuan Shao, Hao Yuan, Shuhan Li, Peng Huang, Chengjun Peng, Jian Guo, Shuangying Gui
Topics & Concepts
DysbiosisGut floraBarrier functionTLR4BifidobacteriumPrebioticLipopolysaccharideInflammationLactobacillusBlowing a raspberryDownregulation and upregulationPolysaccharideBiologyChemistryMicrobiologyBiochemistryEndocrinologyImmunologyFood scienceCell biologyGeneFermentationGut microbiota and healthBarrier Structure and Function StudiesGinseng Biological Effects and Applications