Elucidating the ameliorative effects of the cyanobacterium Spirulina (Arthrospira platensis) and several microalgal species against the negative impacts of contaminants in freshwater fish: A review
Hany M.R. Abdel‐Latif, Saeed El‐Ashram, Alaa El‐Din H. Sayed, Mahmoud Alagawany, Mustafa Shukry, Mahmoud A.O. Dawood, Dariusz Kucharczyk
Topics & Concepts
Spirulina (dietary supplement)BiologyCyanobacteriaArthrospiraFish <Actinopterygii>Freshwater fishEcologyFisheryBacteriaRaw materialGeneticsAlgal biology and biofuel productionAquatic Ecosystems and Phytoplankton DynamicsEnvironmental Toxicology and Ecotoxicology