Litcius/Paper detail

Plant sterol ester of α-linolenic acid improves NAFLD through modulating gut microbiota and attenuating lipopolysaccharide-induced inflammation via regulating TLR4/NF-κB signaling pathway

Hao Han, Linqi Wang, Tingli Xue, Jie Li, Liyuan Pei, Mingming Zheng

2022Journal of Functional Foods14 citationsDOIOpen Access PDF

Abstract

Lipopolysaccharide (LPS) originating from dysbiotic gut microbiota is regarded as a critical mediator for triggering the inflammation responsible for non-alcoholic fatty liver disease (NAFLD). The preventive effect of plant sterol ester of α-linolenic acid (PS-ALA) on NAFLD was identified in our previous research, yet, the mechanisms linking this effect to gut microbiota and LPS-triggered inflammation remain unclear. In present study, we found that PS-ALA treatment could counteract gut microbial dysbiosis and maintain intestinal barrier function. These beneficial effects of PS-ALA reduced bacterial LPS production and leakage into the portal circulation which attenuated LPS-triggered hepatic inflammation. In addition, PS-ALA inhibited LPS-triggered TLR4/NF-κB signaling pathway activation and reduced pro-inflammatory cytokines release in HepG2 cells. In conclusion, PS-ALA has a dual inhibition effect on endotoxin, including reducing LPS production in the gut and blocking the activation of the LPS-induced TLR4/NF-κB signaling pathway, thereby mitigating inflammatory reactions in the liver and preventing NAFLD.

Topics & Concepts

TLR4LipopolysaccharideInflammationGut floraChemistryLipid signalingDysbiosisFatty liverProinflammatory cytokinePharmacologyBiochemistryImmunologyBiologyInternal medicineMedicineDiseaseLiver Disease Diagnosis and TreatmentDiet, Metabolism, and DiseaseLiver Disease and Transplantation