Preparation, Characterization, and Anticancer Efficacy of Chitosan, Chitosan Encapsulated Piperine and Probiotics (Lactobacillus plantarum (MTCC-1407), and Lactobacillus rhamnosus (MTCC-1423) Nanoparticles
Gayathiri Gunasangkaran, Anjali K. Ravi, Vijaya Anand Arumugam, Saradhadevi Muthukrishnan
Topics & Concepts
Lactobacillus rhamnosusLactobacillus plantarumChitosanHeLaProbioticZeta potentialMTT assayChemistryLactobacillusMicrobiologyNanoparticleFood scienceMaterials scienceIn vitroBiologyNanotechnologyBiochemistryLactic acidFermentationBacteriaGeneticsPiperaceae Chemical and Biological StudiesProbiotics and Fermented FoodsProtein Hydrolysis and Bioactive Peptides