Two new phenolic acids and one new phenolic glycoside from Hyssopus cuspidatus Boriss and their anti-inflammatory activities
Xingyu Liu, Geng Wang, Chao Lv, Zhenbo Song, Yongli Bao, Shuyue Wang, Yanxin Huang
Topics & Concepts
GlycosideChemistryTraditional medicineMedicineOrganic chemistryPhytochemistry and Biological ActivitiesEssential Oils and Antimicrobial ActivityPhytochemicals and Antioxidant Activities