Dietary effect of heat-inactivated Bacillus subtilis on the growth performance, blood biochemistry, immunity, and antioxidative response of striped catfish (Pangasianodon hypophthalmus)
Ahmed M. Shawky, Ibrahim M. Abd El-Razek, Rawia S. El-Halawany, Amr I. Zaineldin, Asem A. Amer, Mahmoud S. Gewaily, Mahmoud A.O. Dawood
Topics & Concepts
CatfishBiologyProtein efficiency ratioFeed conversion ratioLysozymeClarias gariepinusAnimal scienceSuperoxide dismutaseGlutathione peroxidaseWeight gainCatalaseMalondialdehydeFood scienceBiochemistryAntioxidantEndocrinologyFisheryBody weightFish <Actinopterygii>Aquaculture disease management and microbiotaAquaculture Nutrition and GrowthAquatic life and conservation