Litcius/Paper detail

Beneficial properties of zeolite

Gordana Petrović Oggiano, Biljana Pokimica, Tamara Popović, Marija Takić

2023Italian Journal of Food Science16 citationsDOIOpen Access PDF

Abstract

Our focus was to obtain an overall picture of the different beneficial properties of zeolite, based on its chemical and physical characteristics, which depend on zeolite absorption and exchange of ions. These characteristics make them very useful for various applications, including agriculture (as an animal feed additive and in food technology production), veterinary and human medicine, ecology, certain manufacturing, and cosmetics. Zeolite has pleiotropic effects, and the most important of them are detoxifying, antioxidant, and anti-inflammatory roles. We wanted to underline, with the review of the scientific literature, the positive medical beneficial effects of zeolite on the general health status.

Topics & Concepts

ZeoliteCosmeticsHuman healthBiochemical engineeringBiotechnologyChemistryNanotechnologyFood scienceMaterials scienceOrganic chemistryMedicineBiologyCatalysisEnvironmental healthEngineeringSelenium in Biological SystemsAnimal Nutrition and HealthNutritional Studies and Diet