Synthesis, characterization and in situ bioefficacy evaluation of Cymbopogon nardus essential oil impregnated chitosan nanoemulsion against fungal infestation and aflatoxin B1 contamination in food system
Jitendra Prasad, Somenath Das, Akash Maurya, Shreyans K. Jain, Abhishek Kumar Dwivedy
Topics & Concepts
AflatoxinChemistryCitralFood sciencePreservativeLipid peroxidationBioactive compoundEssential oilChitosanAntioxidantBiochemistryEssential Oils and Antimicrobial ActivityPhytochemicals and Antioxidant ActivitiesNanocomposite Films for Food Packaging