Dietary threonine improves muscle nutritional value and muscle hardness associated with collagen synthesis in grass carp (Ctenopharyngodon idella)
Mei-Lan Wen, Pei Wu, Wei‐Dan Jiang, Yang Liu, Caimei Wu, Cheng-Bo Zhong, Shuwei Li, Ling Tang, Lin Feng, Xiao‐Qiu Zhou
Topics & Concepts
Grass carpFillet (mechanics)Food scienceAmino acidThreonineChemistryBiosynthesisBiochemistryFatty acidBiologyAnimal scienceEndocrinologyFisheryFish <Actinopterygii>EnzymeSerineMaterials scienceComposite materialAquaculture Nutrition and GrowthMeat and Animal Product QualityReproductive biology and impacts on aquatic species