Effect of soy products and isoflavones on oxidative stress parameters: A systematic review and meta-analysis of randomized controlled trials
Mojgan Morvaridzadeh, Seyed Mostafa Nachvak, Shahram Agah, Mahdi Sepidarkish, Fereshteh Dehghani, Mehran Rahimlou, Ana Beatriz Pizarro, Javad Heshmati
Topics & Concepts
IsoflavonesMeta-analysisMedicineRandomized controlled trialOxidative stressSoy proteinInternal medicinePhytoestrogensWeb of scienceFood scienceChemistryEstrogenPathologyPhytoestrogen effects and researchBiochemical effects in animalsNutrition, Genetics, and Disease