Litcius/Paper detail

Characterization of peanut seed oil of selected varieties and its application in the cereal-based product

Muhammad Bilal, Muhammad Asim Shabbir, Zou Xiaobo, Muhmmad Arslan, Muhammad Usman, Muhammad Azam, Rana Muhammad Aadil, Naveed Ahmad

2020Journal of Food Science and Technology20 citationsDOIOpen Access PDF

Topics & Concepts

Food scienceArachis hypogaeaPeanut oilChemistryFatty acidOleic acidOmega 3 fatty acidPolyunsaturated fatty acidRaw materialBiologyHorticultureBiochemistryOrganic chemistryDocosahexaenoic acidPeanut Plant Research StudiesCoconut Research and ApplicationsRadiation Effects and Dosimetry