Development of Pea Protein Films with Haskap (Lonicera caerulea) Leaf Extracts from Aqueous Two-phase Systems
Kar Yeen Chong, Yury Yuryev, Abhinav Jain, Beth Mason, Marianne Su‐Ling Brooks
Topics & Concepts
Aqueous solutionChemistryPlasticizerMalic acidCitric acidAqueous two-phase systemOrganic chemistryNanocomposite Films for Food PackagingMicroencapsulation and Drying ProcessesProteins in Food Systems