Additives in polypropylene and polylactic acid food packaging: Chemical analysis and bioassays provide complementary tools for risk assessment
Fleurine Akoueson, Ika Paul-Pont, Kévin Tallec, Arnaud Huvet, Périne Doyen, Alexandre Dehaut, Guillaume Duflos
Topics & Concepts
BioassayPolylactic acidOysterRaw materialEnvironmental chemistryFood packagingContext (archaeology)LeachateContaminationPolypropyleneChemistryPulp and paper industryPhthalic acidPlasticizerEcotoxicityWaste managementEnvironmental scienceFood sciencePolymerToxicityOrganic chemistryBiologyEcologyEngineeringPaleontologyMicroplastics and Plastic PollutionRecycling and Waste Management TechniquesEffects and risks of endocrine disrupting chemicals