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Enhanced foamability and stability of aqueous foams through novel pickering fat globules formulated with solid lipid particles

Yuyan Zeng, Tangyu Yang, Yuan Liu, Bing Li, Lin Li, Xia Zhang

2023Food Hydrocolloids14 citationsDOI

Topics & Concepts

BiologySurface tensionParticle (ecology)PhysicsQuantum mechanicsEcologyPickering emulsions and particle stabilizationProteins in Food Systems
Enhanced foamability and stability of aqueous foams through novel pickering fat globules formulated with solid lipid particles | Litcius