Influences of thioalcohols on the release of aromas in sesame-flavor baijiu
Shiqi Yang, Silei Lv, Xu Ling, Fengguo Zhang, Jiwen Zhao, Hehe Li, Jinyuan Sun, Baoguo Sun
Topics & Concepts
FlavorFood scienceSesame oilChemistryAromaSesame seedSesamumBiologyOrganic chemistryHorticultureRaw materialFermentation and Sensory AnalysisFood Quality and Safety StudiesZiziphus Jujuba Studies and Applications