Chlorogenic acid as an indispensible partner of caffeic acid in coffee via selective regulation of prooxidative actions of caffeic acid
Xiuli Li, Lumin Yang, Meng Hao, Tingting Song, Yufeng He, Mingchuan Yang, Jinsong Zhang
Topics & Concepts
ChemistryChlorogenic acidCaffeic acidAutoxidationHydrogen peroxideAntioxidantBiochemistryCarcinogenFood scienceCoffee research and impactsGenomics, phytochemicals, and oxidative stressTea Polyphenols and Effects