Transcriptome analysis of walnut quality formation and color change mechanism of pellicle during walnut development
Yajun Zeng, Hengzhao Liu, Shenqun Chen, Gang Wang, Jun Chen, Zhongke Lu, Na Hou, Guijie Ding, Peng Zhao
Topics & Concepts
JuglansPhenylpropanoidBiologyFlavonoid biosynthesisTranscriptomeAnthocyaninMetabolic pathwayBotanyStarchFlavonoidFood scienceGene expressionGeneBiochemistryBiosynthesisAntioxidantNuts composition and effectsPlant Gene Expression AnalysisHorticultural and Viticultural Research