A novel and simple approach to element fractionation analysis: Single step fractionation of milk
Feyzullah Tokay, Sema Bağdat
Topics & Concepts
FractionationChromatographyChemistryIsopropyl alcoholSolubilitySkimmed milkHexaneOrganic chemistryFood scienceChemical and Physical Properties in Aqueous SolutionsAnimal Nutrition and PhysiologyHeavy Metals in Plants