Microbial succession during spontaneous fermentation of Ecolly grapes and their important contribution to flavor metabolites
Yinting Ding, Lin Wang, Yujie Gao, Zhengwen Zhang, Yinghui Song, Hua Wang, Hua Li
Topics & Concepts
FlavorFermentationFood scienceEcological successionChemistryBiologyBotanyFermentation and Sensory AnalysisHorticultural and Viticultural ResearchBiochemical and biochemical processes