Antioxidant peptides from plants: a review
A. César, Francisco E.S. Lopes, Francisca Fernanda Nunes Azevedo, Yago O. Pinto, Claudia R. Andrade, Felipe Pantoja Mesquita, Gabrielly O da Silva, Cléverson D.T. Freitas, Pedro Filho Noronha Souza
Topics & Concepts
AntioxidantBiochemistryCatabolismBiologyChemistryComputational biologyBiotechnologyPharmacologyMetabolismProtein Hydrolysis and Bioactive PeptidesInsect Utilization and EffectsConsumer Attitudes and Food Labeling