Survey of aqueous solubility, appearance, and pH of plant protein powders from carbohydrate and vegetable oil production
Sandra Ebert, Monika Gibis, Nino Terjung, Jochen Weiß
Topics & Concepts
SolubilityExtraction (chemistry)Raw materialChemistrySunflowerPlant proteinCarbohydrateFood sciencePea proteinSunflower oilChromatographyBiochemistryOrganic chemistryBiologyAgronomyProteins in Food SystemsMeat and Animal Product QualityMicroencapsulation and Drying Processes