Soybean protein isolate hydrolysates-liposomes interactions under oxidation: Mechanistic insights into system stability
Chong Chen, Dongxiao Sun‐Waterhouse, Jie Zhao, Mouming Zhao, Geoffrey I. N. Waterhouse, Weizheng Sun
Topics & Concepts
LiposomeChemistryCircular dichroismHydrolysateLipid peroxidationHydrophobic effectProteolysisBiophysicsLipid oxidationChromatographyBiochemistryEnzymeHydrolysisAntioxidantBiologyProteins in Food SystemsProtein Hydrolysis and Bioactive PeptidesMuscle metabolism and nutrition