Structure identification of the oligosaccharides by UPLC-MS/MS
Qiuxia Yang, Yushan Guo, Yueming Jiang, Bao Yang, Bao Yang
Topics & Concepts
ChemistryGlycosidic bondOligosaccharideChromatographyTandem mass spectrometryMass spectrometryAdductPolysaccharideHigh-performance liquid chromatographyFragmentation (computing)BiochemistryOrganic chemistryOperating systemComputer scienceEnzymeMicrobial Metabolites in Food BiotechnologyGlycosylation and Glycoproteins ResearchProbiotics and Fermented Foods