Grafted modified chitosan/pullulan film loaded with essential oil/β-CD-MOFs for freshness preservation of peach
Linyun Mou, Ya Lu, Jiale Ma, Shuwei Shu, Jianlong Li, Ganpeng Li
Topics & Concepts
CitralChemistryChitosanGeraniolEugenolUltimate tensile strengthFood scienceNuclear chemistryEssential oilAntioxidantOrganic chemistryMaterials scienceComposite materialNanocomposite Films for Food PackagingPostharvest Quality and Shelf Life ManagementEssential Oils and Antimicrobial Activity