Litcius/Paper detail

Geographical discrimination of Italian carrot (Daucus carota L.) varieties: A comparison between ATR FT-IR fingerprinting and HS-SPME/GC-MS volatile profiling

Samantha Reale, Alessandra Biancolillo, Martina Foschi, Francesca Di Donato, Emiliano Di Censo, Angelo Antonio D’Archivio

2022Food Control23 citationsDOI

Topics & Concepts

Daucus carotaLinear discriminant analysisGas chromatography–mass spectrometryChemistryChromatographyPartial least squares regressionMass spectrometryCalibrationAnalytical Chemistry (journal)Gas chromatographyChemometricsMathematicsHorticultureBiologyStatisticsSpectroscopy and Chemometric AnalysesEssential Oils and Antimicrobial ActivityPhytochemicals and Antioxidant Activities
Geographical discrimination of Italian carrot (Daucus carota L.) varieties: A comparison between ATR FT-IR fingerprinting and HS-SPME/GC-MS volatile profiling | Litcius