Understanding Precautionary Allergen Labeling (PAL) Preferences Among Food Allergy Stakeholders
Ruchi S. Gupta, Madeleine Kanaley, Olivia Negris, Anita Roach, Lucy Bilaver
Topics & Concepts
MedicineFood allergyFood labelingAllergenAllergyFood allergensEnvironmental healthImmunologyFood scienceChemistryConsumer Attitudes and Food LabelingFood Allergy and Anaphylaxis ResearchFood Safety and Hygiene