Effects of fucoidans and alginates from <i>Sargassum graminifolium</i> on allergic symptoms and intestinal microbiota in mice with OVA-induced food allergy
Lan Huang, Qianhui Zeng, Yudie Zhang, Qing Yin, Xunxian Zhu, Peixi Zhang, Cuifang Wang, Jie‐Qing Liu
Abstract
in food allergic mice. These results suggested that fucoidans and alginates might regulate food allergy in mice through different pathways. Together, this study enriched the research on the action of alga-derived polysaccharides against food allergy.
Topics & Concepts
Food allergyAllergyImmunologyMicrobiologyBiologyMedicineSeaweed-derived Bioactive CompoundsProbiotics and Fermented FoodsGut microbiota and health