Litcius/Paper detail

pH-Dependent complexation between β-lactoglobulin and lycopene: Multi-spectroscopy, molecular docking and dynamic simulation study

Ce Wang, Lu Chen, Yingcong Lu, Jia Liu, Ru Zhao, Yonghai Sun, Boyang Sun, Wang Cuina

2021Food Chemistry57 citationsDOI

Topics & Concepts

Chemistryvan der Waals forceLycopeneDocking (animal)Binding constantMolecular dynamicsHydrophobic effectABTSWhey proteinBeta-lactoglobulinBinding siteMoleculeChromatographyOrganic chemistryBiochemistryAntioxidantComputational chemistryMedicineNursingDPPHProteins in Food SystemsProtein Interaction Studies and Fluorescence AnalysisSurfactants and Colloidal Systems