Wood vinegar induces salinity tolerance by alleviating oxidative damages and protecting photosystem II in rapeseed cultivars
Junyi Ma, Faisal Islam, Ahsan Ayyaz, Rouyi Fang, Fakhir Hannan, Muhammad Ahsan Farooq, Basharat Ali, Qian Huang, Rui Sun, Weijun Zhou
Topics & Concepts
RapeseedPhotosynthesisCultivarChemistrySalinityChlorophyllReactive oxygen speciesOxidative stressAntioxidantLipid peroxidationHorticultureFood scienceBotanyBiologyBiochemistryEcologyPlant Stress Responses and TolerancePlant responses to elevated CO2Photosynthetic Processes and Mechanisms