Litcius/Paper detail

Transcriptomic-proteomic integration: A powerful synergy to elucidate the mechanisms of meat spoilage in the cold chain

Anthony Pius Bassey, Keping Ye, Chunbao Li, Guanghong Zhou

2021Trends in Food Science & Technology44 citationsDOI

Topics & Concepts

Food spoilageQuorum sensingBiologyBiofilmBiotechnologyNovel foodComputational biologyBiochemical engineeringBacteriaFood scienceGeneticsEngineeringFood Supply Chain TraceabilityFood Safety and HygieneIdentification and Quantification in Food
Transcriptomic-proteomic integration: A powerful synergy to elucidate the mechanisms of meat spoilage in the cold chain | Litcius