Ultra small carbon dots from Crocus cancellatus as a highly fluorescence probe for synthetic Ponceau 4R dye sensing in food samples
Lawen Abdulsatar Esmail, Hijran Sanaan Jabbar
Topics & Concepts
Hydrothermal carbonizationFluorescenceChemistryCarbon fibersDetection limitAnalytical Chemistry (journal)SpectrophotometryMaterials sciencePhotochemistryNuclear chemistryCarbonizationChromatographyOpticsOrganic chemistryAdsorptionComposite numberPhysicsComposite materialDye analysis and toxicityCarbon and Quantum Dots ApplicationsElectrochemical sensors and biosensors