Application of portable Vis-NIR spectroscopy for rapid detection of myoglobin in frozen pork
Yanna Rong, Muhammad Zareef, Lihua Liu, Zia Ud Din, Quansheng Chen, Qin Ouyang
Topics & Concepts
MyoglobinMetmyoglobinChemistryNear-infrared spectroscopyPartial least squares regressionChemometricsAnalytical Chemistry (journal)ChromatographyBiochemistryMathematicsOpticsPhysicsStatisticsSpectroscopy and Chemometric AnalysesMeat and Animal Product QualitySpectroscopy Techniques in Biomedical and Chemical Research