Inulin for surimi gel fortification: Performance and molecular weight-dependent effects
Xinyue Piao, Jiabao Huang, Yu Sun, Yadong Zhao, Bin Zheng, Yufang Zhou, Haixia Yu, Rusen Zhou, Patrick J. Cullen
Topics & Concepts
InulinChemistryPrebioticFood scienceRheologyChemical engineeringMaterials scienceComposite materialEngineeringProteins in Food SystemsMicrobial Metabolites in Food BiotechnologyMicroencapsulation and Drying Processes