Preparation of lactosucrose catalyzed by levansucrase and evaluation of its prebiotic activity
Yuanyuan Wu, Zhiwei Li, Jingwen Yang, Yuxin Zhang, Daigang Yang, Jiali Liu, Xiaolong Wei, Xueqin Hu, Hongbin Zhang, Hongbin Zhang
Topics & Concepts
PrebioticLevansucraseChemistryFermentationProbioticBiochemistryBifidobacteriumBacillus subtilisFood scienceLactobacillusBiologyBacteriaGeneticsMicrobial Metabolites in Food BiotechnologyProbiotics and Fermented FoodsEnzyme Production and Characterization