Quality Control of Nano-food Packing Material for Grapes (Vitis vinifera) Based on ZnO and Polylactic Acid (PLA) biofilm
Madiha Batool, Amin Abid, Shazia Khurshid, Tabassum Bashir, Muhammad Akhtar Ismail, Muhammad Aamir Razaq, Muhammad Jamil
Topics & Concepts
Polylactic acidZincMaterials scienceNanoparticleVitis viniferaChemical engineeringFood packagingFourier transform infrared spectroscopyScanning electron microscopeNuclear chemistryPolymerChemistryFood scienceNanotechnologyComposite materialMetallurgyBotanyBiologyEngineeringNanocomposite Films for Food Packagingbiodegradable polymer synthesis and propertiesPostharvest Quality and Shelf Life Management