Aromatic Nanosandwich Obtained by σ-Dimerization of a Nanographenoid π-Radical
Liliia Moshniaha, Marika Żyła‐Karwowska, Piotr J. Chmielewski, Tadeusz Lis, Joanna Cybińska, Elżbieta Gońka, Johannes Oschwald, Thomas Drewello, Samara Medina Rivero, Juan Casado, Marcin Stępień
Abstract
) bond, but is stabilized against thermal dissociation by a very strong dispersive interaction between the overlapping π surfaces.
Topics & Concepts
ChemistryRadicalDimerDissociation (chemistry)PhotochemistryPhotodissociationTolueneOxygenKetoneUltravioletPhysical chemistryOrganic chemistryPhysicsQuantum mechanicsSynthesis and Properties of Aromatic CompoundsLuminescence and Fluorescent MaterialsPhotochromic and Fluorescence Chemistry