Changes in cell wall components and polysaccharide-degrading enzymes in relation to differences in texture during sweetpotato storage root growth
Wei Dong, Ling Li, Ruxia Cao, Shu Xu, Lingling Cheng, Minyi Yu, Zunfu Lv, Guoquan Lu
Topics & Concepts
ChewinessCell wallExpansinPectinPolysaccharideTexture (cosmology)Food scienceHemicelluloseComposition (language)BiologyBotanyHorticultureChemistryBiochemistryGene expressionGeneLigninImage (mathematics)PhilosophyLinguisticsComputer scienceArtificial intelligencePostharvest Quality and Shelf Life ManagementPolysaccharides and Plant Cell WallsPlant Molecular Biology Research