Exploring the potential of common iceplant, seaside arrowgrass and sea fennel as edible halophytic plants
Alicia Sánchez-Faure, Marta M. Calvo, Jara Pérez‐Jiménez, Ana Belén Martín‐Diana, Daniel Rico, María Pilar Montero, M.C. Gómez‐Guillén, M.E. López‐Caballero, Óscar Martínez‐Álvarez
Topics & Concepts
HalophyteBotanyDry weightChemistryBiologyFood scienceSalinityEcologyPhytochemical and Pharmacological StudiesFood Industry and Aquatic BiologyMagnetic and Electromagnetic Effects