Impact of Fermented Milk On Gut Microbiota And Human Health: A Comprehensive Review
M. H. Abd El‐Salam, Safinaz El‐Shibiny, Fayza M. Assem, Gharieb S. El‐Sayyad, Yasmeen A. Hasanien, Dounia Elfadil, Tarek N. Soliman
Topics & Concepts
ProbioticGut floraBiologyHuman gastrointestinal tractKefirHuman healthFermented milk productsHealth benefitsGastrointestinal tractFermentationFermentation in food processingFood scienceBacteriaEnvironmental healthImmunologyMedicineLactic acidGeneticsBiochemistryTraditional medicineProbiotics and Fermented FoodsGut microbiota and healthDigestive system and related health