Detecting starch-adulterated turmeric using Vis-NIR spectroscopy and multispectral imaging with machine learning
Madhusudan G. Lanjewar, Satyam S. Asolkar, Jivan S. Parab, Pranay P. Morajkar
Topics & Concepts
Multispectral imageStarchChemistryFood sciencePattern recognition (psychology)Artificial intelligenceComputer scienceSpectroscopy and Chemometric AnalysesFood composition and propertiesMeat and Animal Product Quality