Valorization of agro-industrial wastes into vanillin: A sustainable and bio-economical step towards the indigenous production of flavors
Archita Sharma, Sudarshan Sahu, Shalini Sharma, Gursharan Singh, Shailendra Kumar Arya
Topics & Concepts
VanillinBusinessEconomic shortageSustainabilityProduction (economics)Natural resource economicsBiotechnologyBiochemical engineeringEconomicsChemistryEngineeringFood scienceBiologyEcologyPhilosophyGovernment (linguistics)LinguisticsMacroeconomicsBiochemical and biochemical processesMicrobial Metabolic Engineering and BioproductionEnzyme Catalysis and Immobilization