Litcius/Paper detail

Characterization of bitter taste theacrine in Pu-erh tea

Yu Shi, Shao-Rong Zhang, Kang Sun, Xinghua Wang, Jieling Jiang, Liyong Luo, Liang Zeng

2021Journal of Food Composition and Analysis21 citationsDOI

Topics & Concepts

CaffeineTasteChemistryFood scienceBitter tasteAlkaloidLeaching (pedology)Traditional medicineStereochemistryPsychologyBiologyMedicineSoil waterPsychiatryEcologyTea Polyphenols and EffectsPhytochemicals and Antioxidant ActivitiesBiochemical Analysis and Sensing Techniques