Gut microbiota modulation via short-term administration of potential probiotic kefir yeast Kluyveromyces marxianus A4 and A5 in BALB/c mice
Hye‐Young Youn, Hyeon-Jin Kim, Dong‐Hyeon Kim, Yong-Seok Jang, Hyunsook Kim, Kun‐Ho Seo
Topics & Concepts
Kluyveromyces marxianusKefirProbioticYeastSaccharomyces boulardiiBiologyMicrobiologyGut floraFood scienceBacteriaBiochemistrySaccharomyces cerevisiaeLactic acidGeneticsGut microbiota and healthProbiotics and Fermented FoodsFood composition and properties