The attenuating effect of fermented soymilk on DSS-induced colitis in mice by suppressing immune response and modulating gut microbiota
Yijiao Sun, Ruican Wang, Yuyang Sun, Xiong Zhang, Zhengqi Hao, Jingting Xu, Baichong Yang, Shuntang Guo
Topics & Concepts
LachnospiraceaeGut floraColitisImmune systemInflammatory bowel diseaseFermentationOccludinFood scienceProinflammatory cytokineBiologyBacteriaMicrobiologyImmunologyInflammationMedicineFirmicutesDiseaseBiochemistryInternal medicineTight junctionGenetics16S ribosomal RNAGut microbiota and healthDiet and metabolism studiesDietary Effects on Health